
Chaffing Pot Menu
Explore our extensive selection of soup bases, fresh ingredients, and premium meats
Regular price
Senior
Kids 45 inches
Kids 30 inches
Birthday 15% off
Promotion 8% off
Vegetarian meal
Soup base
House-made szechuan spicy soup
Pork bone soup
Parsley with tofu & reserved egg
House-made tomato soup gluten-free and vegetarian favorite
Special curry soup
Coconut pork bone soup
Miso soup gluten-free and vegetarian favorite
Spicy miso soup gluteen-free and vegetarian favorite
Thai tom yum soup
Salted pork bone and winter melon soup
Cilantro with fish soup
Chinese herb soup
Seafood soup
Pickled cabbage with pork soup
Mushroom soup gluten-free and vegetarian favorite
Kimchi soup
Vegetarian kimchi soup
Hot water soup
Noodle
Flat vermicelli noodle
Vermicelli
Instant noodle
Udon
Ramen
Rice cake
Rice
Meat
New Zealand lamb
American wagyu beef
Angus ribeye
Pork belly
Spam
Chicken
Red wine lamb
Red wine beef
House special spicy lamb
House special spicy beef
Beef tripe
Beef throat
Quail eggs
Kurobuta pork belly
Pork Intestine
Pork blood
Teriyaki chicken
BBQ Meat
Thick slice pork belly
Spicy pork
Pork bulgogi
Beef bulgogi
Angus steak
Beef belly
Beef tounge
Finger ribeye
Vegetables
Nappa cabbage
Spinach
A choy
Tong ho
Lettuce
Broccoli
Sliced lotus roots
Sliced white turnip
Black fungus
Winter melon
Carrot
Sliced fried taro
Onion ring
Potato
Sweet corn
Seaweed knots
Chinese yam
Pumpkin
Baby bok choy
Cucumber
Eggplant
Shiitake mushroom
Enoki mushroom
King oyster mushroom
Red-fleshed sweet potato
Zucchini
Seafood
House-made shrimp paste
House-made fish paste
Special-spicy fish fillet
Rack-cut fish fillet
Imitation crab stick
Taro vermicelli knots
Shrimp
Mini octopus
New zealand mussel
Clam
Tofu
Frozen tofu
Fresh soft tofu
Bean curd sticks
Tofu puff
House made fried bean curd
Meat ball
Fish balls with pork filling
Beef patty balls with pork filling
Little shrimp ball with pork & shrimp
Fried fish balls
Shrimp balls
Fish tofu
Mini sausage
Cuttlefish balls
Lobster ball
Fish roe balls
Hand-made dimsum & snack
Chinese donut
Biangbiang noodle
Spring roll
Pot sticker
Fried crab rangoon
Fried bun with condensed milk
Green onion pancake
Pumpkin parrake
Fried chicken wing
Beef short rib
French fries
Sesame balls
Karaage
Spicy teppan squid
Steamed pork soup dumpling
Tempura sweet potato
Tempura italian squash
Tempura broccoli
Tempura shrimp
Tempura pumpkin
Tempura lotus root
Tempura eggplant
Sweet potato cake
Cabbage and pork dumplings
Three delicacies dumplings
Service
Check out
Add more soup
Add water
Ice cream strawberry
Ice cream matcha
Ice cream vanilla
Ice cream vanilla yogurt
Ice cream orange
Hot tea
I need help
15% birthday discount
Happy birthday song
Change grill
More napkins
More utensils
Glass of hot water
Why Locals Recommend Us?
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Hot Pot & Korean BBQ – Under One Roof:
You don't have to choose between the two. At IPOT, you enjoy all you can eat Korean BBQ San Francisco flavors and the rich comfort of all you can eat hot pot San Francisco in one seamless experience. Grill, stir, dip, repeat.
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Over 50 Fresh Picks:
From marbled Angus beef, juicy pork belly, and tender New Zealand lamb to shrimp, scallops, and vibrant veggies – we bring both essentials and extras. And yes, noodles, tofu, and dim sum sides are all part of it.
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Built for Families, Friends & Big Groups:
Dinner with the kids or a group hang? We've got the setup, service, and flexibility to fit everyone – including smaller portions for seniors and children. If you're hunting for a cheap all-you-can-eat Korean BBQ in San Francisco without cutting corners on quality, this is it.
What's Included
Unlimited Items
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All meat selections
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Fresh vegetables
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Noodles and tofu
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Appetizers and dim sum
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House-made broths
Dining Experience
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Tabletop cooking
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Split pot option
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Sauce bar
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90-minute dining time
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Professional service
The IPOT Dining Experience
IPOT is where catching up over sizzling plates meets the fun of cooking together. We've become a go-to hot pot restaurant in San Francisco for casual hangouts, family dinners, and everything in between. When we are packed, you can expect a wait- especially if you're coming with a crowd or hosting more than one person, so reservations help you get seated without the stress. Layer sauces, share from the grill, complement with side dishes, or wait for the broth- it's your call.
Turn Meals into Rewards
Every $1 earns you 1 coin in our loyalty program. Stack them and score discounts next time. Simple: eat more food, earn more rewards. Have questions or want to know more before your visit? Feel free to Contact Us - we're always happy to help.
Your Table Is Waiting
We're more than just another stop in the list of all-you-can-eat restaurants San Francisco is known for; we're the place where the city gathers to eat, connect, and enjoy a shared meal. Come in and experience why we're also rated among the best all-you-can-eat hot pot San Francisco has to offer.
Hungry yet? Reserve your spot or walk in today. Let's grill. Let's eat.
Frequently Asked Questions
Do you offer vegetarian options?
Yes! We have a variety of fresh vegetables, tofu, noodles, and vegetarian broths available for our hot pot menu.
Do I need a reservation?
We recommend making a reservation during peak hours or weekends, especially for larger groups, to avoid waiting.
Is there a time limit for AYCE dining?
Yes, we have a 90-minute time limit during busy hours to ensure all guests have a chance to enjoy their meal.
Do you have gluten-free options?
Some of our broths and ingredients are gluten-free. Please inform our staff so they can guide you to safe options.
